6:43am
August 4, 2013
➸ praying vantases.: When did cakes change?
The only cakes I ever saw before the age of like… 30… had icing that was soft and looked soft. Even the best cakes I ever saw, with the flattest icing, you could still tell it was soft.
I’ve never had one of these new-fangled cakes, so I have no idea if that icing is hard or…
Yes. Weird looking stuff. Apparently it’s existed much longer than I’ve ever seen it. Why did it only appear lately?
Notes:
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proletariangothic reblogged this from withasmoothroundstone and added:Fondent! Specifically the melted marshmallow stuff! It is mostly used by professionals but not because it’s difficult,...
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shwetanarayan reblogged this from withasmoothroundstone and added:It’s fondant, I think, which is indeed a lot like soft candy. (reading a bit apparently the centre of cadbury creme eggs...
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